Greyskull Coffee turns neighbourhood bistro every Friday evening with Friday Night Frites, its French-inspired supper in St Andrews Mews.
On the menu you will find Moules à la Normande, cooked in Normandy cider and cream, or Bavette Steak Frites with sauce verte. There’s a roasted Lion’s Mane Mushroom Steak for the non-meat eaters, which can also be made vegan.
Save room for the Tarte au Citron with raspberry sorbet or there’s a vegan brownie if that’s more your thing. They have even matched wines to the food, and there is Normandy cider on the drinks list too.
Dinner is served from 6:30 pm to 9 pm, with three courses for £25. Advance booking is recommended. TGIF – Thank Greyskull It’s Frites!
